Inalcanzable Barbacuá
Yerba mate barbacuá (wood-smoked) · Argentina
Yerba of mount with barbacuá (wood-smoked) and at least 24 months () of aging. That's fine. Agro-ecological culture. Soft taste, soft smoked.
- Brand
- Inalcanzable
- Variety
- Barbacuá
- Type
- Barbacuá (wood-smoked)
- Country
- Argentina
- Made in
- Centro de Misiones, Argentina
- Bitterness
- 3.8/5
- Yield
- 3.4/5
Pairing
Cheeses, chipa (cheese bread), homemade bread, dry chorizo.