Grapia Milenaria Tradicional
Yerba mate with stems · Argentina
Yerba mountain with traditional drying and 18 months of aging. Milling half to fine. Agro-ecological culture. Soft taste.
- Brand
- Grapia Milenaria
- Variety
- Tradicional
- Type
- With stems
- Country
- Argentina
- Company
- Cooperativa Agropecuaria y de Consumo El Colono Ltda.
- Made in
- Centro de Misiones, Argentina
- Founded
- 1997
- Bitterness
- 3.0/5
- Yield
- 3.0/5
Pairing
Croissants, fried dough cakes, small biscuits, chipa (cheese bread) and pastries.
History of Grapia Milenaria
It's the yerba of the El Colono Cooperative, from Campo Ramón, formed by small producers in 1997. It began by drying into third party drills, since 2015 has its own drilling and today its mill as well. The name honors a centuries old people's gratification.
Background
He began export to France in 2021. It has the participatory Agro-Green Certification of Misiones and an almost artisan process, from harvest to packaging.